Shop Updates — Shipping Updates

SGC Expansion Shipping Update (1)

Posted by Leigh Cavanaugh on

Shipping is well underway at the Clionadh workshop! Currently our team has completed all orders up to #CC22346. Orders from #CC22347 and onward will begin processing and shipping next week. Just a reminder that we are operating on our High Volume Processing Timeline, which means processing could be anywhere between 1-20 business days.

Read more →

Dragon Fruit Palette Summer Preorder Update

Posted by Sherrie Orr on

The shipment of preorder Dragon Fruit Palettes has officially arrived at our workshop! Processing has already begun and we estimate to start shipping preorders tomorrow, Tuesday July 19th. Full details on when to expect your preorder inside.

Read more →

Dragon Fruit Collection May Preorders Completed

Posted by Sherrie Orr on

We're happy to announce that all May preorders for the Dragon Fruit Collection have been completed well ahead of schedule. Remaining inventory for the May preorder slot has been transitioned back for regular purchase on our website. Processing time has also returned to our standard 1-5 business days for all non-preorders.

Read more →

Dragon Fruit Launch Shipping Update (2)

Posted by Leigh Cavanaugh on

Our team has been absolutely crushing it getting orders out the door. We're very happy to say that we are operating about two weeks ahead of schedule and have already moved on to processing end-of-May preorders.

At this stage, we are completely finished all non-preorders up to #CC20322. We will continue to dispatch any standard orders that come in alongside preorders as we ship. End-of-May preorders begin shipping today.

Read more →

Dragon Fruit Launch Shipping Update (1)

Posted by Leigh Cavanaugh on

By the end of day today, we will have completed all non-preorders up to #CC19354. The last pick-up for orders from this range is expected to be on Monday.

Orders from #CC19355 and onward will begin processing and shipping next week, with shipping emails following as each is completed.

Read more →